Mains

Homemade Chilli Con Carne

£15.00

with basmati rice, tortilla chips, guacamole & sour cream

Rib Eye Steak

£25.00

10oz Rib eye served with mushrooms, grilled tomato & chips

Island Ale Fish & Chips

£15.50

Cod fillet battered in our homemade island ale batter served with chunky chips, mushy peas and tartar sauce.

Breeze Burger

£15.00

Homemade beef patty with crispy streaky bacon, cheese, pickled onion rings, jalapeno jam & salad

Sausage & Mash

£13.50

Creamy mashed potato and caramelised onion topped with a trio of sausage and homemade gravy

Chicken, mushroom and leek pie.

£14.50

Roast chicken, mushroom and creamed leek pie, served with mashed potato, seasonal greens and gravy.

Fish Pie

£15.50

Creamy fish stew with salmon, cod, prawns and peas topped with mashed potato and served with seasonal greens

Chefs Curry

£13.50

Spicy Thai green curry with slow cooked chicken thighs, baby corn, sugar snaps and basmati rice

Linguini Carbonara

£14.00

Scampi

£11.95

Deep fried scampi served with minted mushy peas, chunky chips and tartar sauce.  

Caesar Salad (large)

£12.00

Chicken and bacon served on a light baby gem salad with parmesan and croutons

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